Our Menu

Starters

Homemade soup of the day - oven roasted courgette and tomato £3.95
Warm halloumi, chorizo, red onion and celery salad dressed with red pesto £5.95
Deep Fried Camembert with a cranberry jelly and seasonal leaves £4.95
Chicken liver pate with toast and homemade spicy plum chutney £5.95
Grilled goats cheese brushetta served with a homemade roasted cashew & basil pesto £5.95
Salmon and Cornish crab cake with homemade tartare sauce £6.95
Gorgonzola and crispy bacon salad £5.50
Breaded Japanese torpedo prawns with a sweet chilli dipping sauce £5.95
Mango and brie filo parcels on a bed of mixed seasonal salad £5.25
Feta, olive, salami and tomato salad £5.25
Thyme and blue cheese creamy mushrooms on herbed toast £5.50

Main-Course

Homemade Lasagne served with chips and mixed salad £8.95
Sausages of the week, with traditional mashed potato & caramelised red onion gravy £8.95
Duck confit on honey herbed cous cous with a rich raisin jus £9.50
Oven baked whole seabass topped with a sun dried tomato and parsley butter £13.95
Cajun chicken salad wrapped in parma ham stuffed with sundried tomatoes and served with fried potatoes £9.95
Spinach & ricotta cannelloni finished with homemade cashew pesto, cream & cheese £8.95
Oven roasted herb crusted cod with balsamic roasted cherry tomatoes £10.95
Ham hock roasted with honey and mustard and served with a cheddar, leek and parsley sauce £10.95
Fillet steak accompanied by a stilton and cream sauce £17.95
Beef Bourlash (half Goulash half Bourgignon) served with colcannon £10.50
Half shoulder of lamb with parsnip and potato dauphinoise with a red wine and rosemary jus £11.50
Portabello mushrooms topped with a feta, butternut squash and tomato ragout £9.95
Red Thai chicken curry accompanied by citrus infused rice £9.95
Roasted belly of pork with oriental noodles and a plum sauce £10.50
Whole silver bream topped wit a dill and sun-dreid tomato butter £10.50

Desserts

Gooseberry and white chocolate bread & butter pudding
Summer fruit meringue with clotted cream
Strawberry and pineapple semi freddo laced with Amaretto
Rhubarb, ginger & apple crumble
Chocolate and orange truffle cake
Cheeses of the week (choice of 3) Dolcelatte, Brie, Smoked Applewood, Cheddar or Stilton £5.25
Luxury Hampshire ice creams -vanilla, coffee, chocolate, strawberry, oriental ginger, toffee or butterscotch
All desserts £4.50 unless otherwise stated